Products for pigs
From the farrowing house to finishing: the products and what they are for, with no acronyms.
For pig farmers: from the farrowing house to finishing
The products we offer pig farmers, grouped by moment of production. Each product has one line saying what it is for and, where available, the tool to run the numbers; the rest we look at on the farm.
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Sows: gestation, farrowing and lactation
More milk, heavier litters and sows that last.
Mamy Nova 1%
Sows in the farrowing house
Added to the lactation feed: supports the sow around farrowing and brings heavier litters at weaning.
PAPPA E
Sows and piglets
A meal of former foodstuffs with extruded rice and maize: ready energy and a taste that invites eating. Only for pigs outside the Parma ham PDO circuit.
Biscuit meal
Sows and piglets
Ground bakery, pasta and confectionery products: energy and palatability in the ration, also in summer when appetite drops. Only for pigs outside the Parma ham PDO circuit.
Weaning and the first days
The most delicate moment: appetite, diet digestibility and steady growth.
EP199 and EP200
Weaned piglets
Rapeseed, seaweed and soya fermented with lactic bacteria: proteins with lactic acid and fewer anti-nutritional factors than the starting raw materials, for weaning diets.
EP100
Pigs, ruminants and poultry
Fermented rapeseed: the basis of the fermented-feed family, with lactic acid and fewer anti-nutritional factors than the starting rapeseed.
- Supplement
Hextra 19
Piglets, difficult conditions
Added to the fermented feeds when environmental conditions are particularly critical.
QRILL, krill meal
Weaning diets
Dried Antarctic krill: very palatable marine proteins and fats the piglet uses easily, designed for weaning diets.
PRIMA PAPPA
Piglets
Cooked former foodstuffs: the most concentrated and palatable energy in our pig range. Only for pigs outside the Parma ham PDO circuit.
Suckling line
Suckling and underweight piglets
Milk replacers, creep feeds and feeds for piglets that fall behind.
Finishing
Alternative raw materials and by-products for the finishing ration.
ELLE pigs
Finishing pigs
A meal of former foodstuffs with bran and wheat middlings: cooked starches and proteins, hence more digestible. Only for pigs outside the Parma ham PDO circuit.
ERGOPLUS
Finishing pigs
A meal rich in simple sugars: immediate energy and natural palatability for the ration. Only for pigs outside the Parma ham PDO circuit.
PLUS
Finishing pigs
A wheat-based meal: sugars and starches for concentrated energy. Only for pigs outside the Parma ham PDO circuit.
Liquid wheat distillers’ grains
Finishing pigs and sows
Protein, starch and fat at a good price, in place of part of the soya and cereals; it also helps use fewer acidifiers. Only for pigs outside the Parma ham PDO circuit.
- Liquid raw material
Wheat Soluble Concentrate 222
Pigs and cattle
From the same wheat processing: digestible plant proteins, natural lactic acid and carbohydrates. For pigs: only outside the Parma ham PDO circuit.
Whole-plant high-moisture maize
Heavy pigs
Maize harvested and stored whole on the farm: a reserve of energy and fibre that cuts bran purchases.
Welfare and calm
When the problem is stress, not the ration.
SecurePig Flash
All pigs
A fast-acting spray applied between the shoulder blades: for regrouping, moves and nervous moments.
- Animal welfare
SecurePig Gel Block
Pens and farrowing rooms
A gel block installed in the rooms: enrichment that reduces aggression and tail and ear biting.
Premixes and organic
Tailored to your ration.
Tailored premixes and supplements
Every phase
Vitamins, minerals and concentrates designed on your ration and your goals.
Organic line
Organic farms
Certified organic supplements and feeds, customisable, with supply-chain agreements where useful.
Your Technical Partner
Let’s talk about your pig unit
Sows, piglets or finishing: tell us where you want to improve and we will propose the right products, with doses.
+39 0371 56213